MGM Resorts International
Springfield, Massachusetts The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests. THE JOB: Join MGM Springfield’s Chandler Steakhouse as a Master Cook and bring your fine dining expertise to a high-impact, guest-focused culinary team. In this role, you’ll lead by example—executing elevated dishes with precision while mentoring others and shaping unforgettable dining experiences. If you thrive in a fast-paced, high-volume environment and are passionate about delivering exceptional cuisine and service, this is your stage to shine. Apply today! THE STARTING RATE: $25.05 per hour THE DAY-TO-DAY: Follow methods of food preparation, cooking, portion size, mixing of sauces and garnishing of foods to ensure food is prepared in an approved manner as prescribed by the Chef, Executive Sous Chef and Sous Chef Set-up workstation based on pars established by Chef, Executive Sous Chef and Sous Chef, follow station set-up sheet, and operate a specific station Evaluate cooked food before serving for quality flavors and appearance by taste and smell Drive the Customer Relations Management system by ensuring orders are handled correctly Comply with occupational, health and safety standards, ensure food is stored and kept at proper holding temperatures through the use of thermometers Complete closing requirements directed by Chef, Executive Sous Chef and/or Sous Chef Delegate tasks to other job classifications as instructed by chefs THE IDEAL CANDIDATE: High School Diploma, GED or equivalent 1+ Years of Prior Relevant Experience 2+ Years of Prior Relevant Experience in high-volume Restaurant is p referred Able and willing to work variable shifts, to include weeken
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